Experiment 761957

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GC/MS

Compounds isolated

BENZOIC ACID,4-HYDROXY:FERULIC ACID,TRANS:VANILLIC ACIDCOUMARIC ACID,PARA: CIS:FERULIC ACID,CIS:SYRINGIC ACIDCOUMARIC ACID,PARA: TRANS:

Details

PropertyValue
OrganismTriticum aestivum (POACEAE)
CitationWU,HW: HAIG,T: PRATLEY,J: LEMERLE,D: AN,M:. (2000). ALLELOCHEMICALS IN WHEAT (TRITICUM AESTIVUM L.): VARIATION OF PHENOLIC ACIDS IN ROOT TISSUES.. 48(11)
Amount utilized
Compound isolated
Number1