Experiment 762681

Worktypes

ISOLATION AND IDENTIFICATION OF

Compounds isolated

SOYASAPONIN VSOYASAPONIN IPHASEOSIDE I

Details

PropertyValue
OrganismPhaseolus coccineus (FABACEAE)
CitationKINJO,J: HATAKEYAMA,M: UDAYAMA,M: TSUTANGAGA,Y: YAMASHITA,M: NOHARA,T: YOSHIKI,Y: OKUBO,K:. (1998). HPLC PROFILE ANALYSIS OF OLEANENE-GLUCURONIDES IN SEVERAL EDIBLE BEANS.. 62(3)
Amount utilized
Compound isolated
Number1