Experiment 767017
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Vitis vinifera (VITACEAE) |
| Citation | WANG,H: CAO,G: PRIOR,RL:. (1996). TOTAL ANTIOXIDANT CAPACITY OF FRUITS.. 44(3) |
| Amount utilized | |
| Compound isolated | |
| Disease | VS.ORAC ASSAY UNITS ARE MICROMOLES OF TROLOX EQUIVALENTS PER GRAM. |
| Dose amount | 3.99 |
| Number | 1 |
| Qualitative result | ACTIVE |
| Dose expression | DOSE |
| Extract | FRUIT JUICE |