Experiment 772502

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

CAPSAICINCAPSAICIN,DIHYDRO: NOR:CAPSAICIN,DIHYDRO:VANILLYLAMINE

Details

PropertyValue
OrganismCapsicum annuum (SOLANACEAE)
CitationESTRADA,B: BERNAL,MA: POMAR,F: MERINO,F:. (2001). IDENTIFICATION AND QUANTIFICATION OF SOME CAPSAICINOIDS IN PADRON PEPPER (CAPSICUM ANNUM L. VAR. ANNUM) FRUITS.. 30(4)
Amount utilized
Compound isolated
Number1