Experiment 772578

Worktypes

MASS-SPECTRAL FRAGMENTATION REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

BENZOIC ACID,4-HYDROXY:CAFFEIC ACID HEXOSIDEGALLIC ACID HEXOSIDEFURALDEHYDE,2: 5-HYDROXY-METHYL:SHIKIMIC ACIDCRYPTOCHLOROGENIC ACIDVANILLIC ACIDCAFFEOYLQUINIC ACIDBENZOIC ACID,4-HYDROXY: HEXOSIDECAFFEIC ACIDCHLOROGENIC ACIDRUTINFERULIC ACIDSYRINGIC ACID HEXOSIDEPROTOCATECHUIC ACID HEXOSIDEQUINIC ACID,COUMAROYL:CHLOROGENIC ACID,NEO:COUMARIC ACID,PARA: HEXOSIDEFERULIC ACID HEXOSIDEPROTOCATECHUIC ACIDVANILLIC ACID HEXOSIDESYRINGIC ACIDGALLIC ACIDCOUMARIC ACID,PARA:QUINIC ACID,FERULOYL:

Details

PropertyValue
OrganismPrunus domestica (ROSACEAE)
CitationFANG,N: YU,SG: PRIOR,R:. (2002). LC/MS/MS CHARACTERIZATION OF PHENOLIC CONSTITUENTS IN DRIED PLUMS.. 50(12)
Amount utilized
Compound isolated
Number1