Experiment 77707

Worktypes

ISOLATION AND IDENTIFICATION OFHPLC DATA REPORTEDWORK DESCRIBED CONCERNS EXTRACTION/SEPARATION TECHNIQUES

Compounds isolated

ERYTHROMYCIN AERYTHROMYCIN BERYTHROMYCIN CERYTHROMYCIN D

Details

PropertyValue
OrganismStreptomyces erythreus (STREPTOMYCETACEAE)
CitationKIBWAGE,IO: JANSSEN,G: ROETS,E: HOOGMARTENS,J: VANDERGAEGHE,H:. (1985). ISOLATION OF ERYTHROMYCINS AND RELATED SUBSTANCES FROM FERMENTATION RESIDUES OF STREPTOMYCES ERYTHREUS BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY ON SILICA GEL.. 346()
Amount utilized
Compound isolated
Number1