Experiment 826900

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

FAT(FIXED OIL)

Details

PropertyValue
OrganismTerfezia claveryi (TERFEZIACEAE)
CitationSAWAYA,WN: AL-SHALHAT,A: AL-SOGIAR,A: AL-MOHAMMAD,M:. (1985). CHEMICAL COMPOSITION AND NUTRITIVE VALUE OF TRUFFLES OF SAUDI ARABIA.. 50(2)
Amount utilized
Compound isolated
Number3
Raw yield02.8-4.2%