Experiment 830322

Worktypes

IDENTIFICATION IN BY HPLC

Compounds isolated

TARTRONIC ACID,TRANS-FERULOYL:TARTRONIC ACID,TRANS-CAFFEOYL:TARTRONIC ACID,TRANS-PARA-COUMAROYL:

Details

PropertyValue
OrganismVigna radiata (FABACEAE)
CitationSTRACK,D: HARTFELD,F: AUSTENFELD,FA: GROTJAHN,L: WRAY,V:. (1985). COUMAROYL-,CAFFEOYL-AND FERULOYLTARTRONATES AND THEIR ACCUMULATION IN MUNG BEAN.. 24(1)
Amount utilized
Compound isolated
Number1