Experiment 831303

Worktypes

ISOLATION AND IDENTIFICATION OFVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATA

Compounds isolated

OVOSIC ACID

Details

PropertyValue
OrganismParmelia substygia (PARMELIACEAE)
CitationHUNECK,S: POELT,J: AHTI,T: VITIKAINEN,O: COGT,U:. (1984). ON THE DISTRIBUTION AND CHEMISTRY OF THE LICHENS OF THE MONGOLIAN PEOPLE'S REPUBLIC.. 4()
Amount utilized
Compound isolated
Number2
Raw yield00.2%