Experiment 841270
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Curcuma longa (ZINGIBERACEAE) |
| Citation | JANSSEN,A: GOLE,T:. (1984). THIN-LAYER CHROMATOGRAPHIC DETERMINATION OF CURCUMIN (TURMERIC) IN SPICES.. 18(10) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |