Experiment 841802
Worktypes
Compounds isolated
PULEGONEGERANYL FORMATETERPINOLENEPENTAN-2-ONEACETALDEHYDETERPINEN-4-OLTHYMOLTERPINEOL ACETATEXYLENE,ISO:BENZENE,ISO-PROPYL:HEXAN-1-ALIONONE,BETA:NEROLBENZENE,ISO-BUTYL:EICOSANE,N:CINEOL,1-8:HEXAN-1-OLINDAN-1-ONE,ISO: PENTAMETHYL:PENT-1-EN-3-OLCARAN-CIS-3-OL,TRANS:GERANIOLETHANOLTRIDECAN-2-ONEBENZALDEHYDEHEX-CIS-3-EN-1-OLLINALOOLBENZENE,ISO-PENTYL:LIMONENEHEX-TRANS-2-EN-1-OLMENTH-8-EN-10-OL,PARA:HEX-TRANS-2-EN-1-ALFURAN,ACETYL:TOLUENEFURFUR-2-ALBENZENE,ISO-DIVINYL:OCTADECAN-1-OLTERPINEOL,ALPHA:INDENE,2-3-DIHYDRO: ISO: PENTAMETHYL:CYMENE,ALLO:DODECENE,ISO:INDAN-1-ONE,ISO: TETRAMETHYL:MYRCENECARVACROLMETHANOLEUGENOLBENZENE,ISO-OCTYL:CYMENE,PARA:
Details
| Property | Value |
|---|---|
| Organism | Vaccinium ashei (ERICACEAE) |
| Citation | HORVAT,RJ: SENTER,SD:. (1985). COMPARISON OF THE VOLATILE CONSTITUENTS FROM RABBITEYE BLUEBERRIES (VACCINIUM ASHEI) DURING RIPENING.. 50(2) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |