Experiment 843425

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

CHLOROPHYLLASCORBIC ACID

Details

PropertyValue
OrganismAllium sativum (LILIACEAE)
CitationZHAO,SQ: WANG,L:. (1983). TRANSFORMATION OF THE MAIN COMPONENTS OF GARLIC DURING LOW-TEMPERATURE CONTROLLED-ATMOSPHERE STORAGE.. 1983(1)
Amount utilized
Compound isolated
Number1