Experiment 843498

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

CITRONELLOLNEROLGERANIOLBENZYL ALCOHOLLINALOOLETHAN-1-OL,2-PHENYL:TERPINEOL,ALPHA:

Details

PropertyValue
OrganismVitis vinifera (VITACEAE)
CitationGUNATA,YZ: BAYONOVE,CL: BAUMES,RL: CORDONNIER,RE:. (1986). CHANGES IN FREE AND BOUND FRACTIONS OF AROMATIC COMPONENTS IN VINE LEAVES DURING DEVELOPMENT OF MUSCAT GRAPES.. 25(4)
Amount utilized
Compound isolated
Number1