Experiment 843591

Worktypes

IDENTIFICATION IN BY HPLC

Compounds isolated

KAEMPFEROL

Details

PropertyValue
OrganismLactuca sativa (ASTERACEAE)
CitationBILYK,A: SAPERS,GM:. (1985). DISTRIBUTION OF QUERCETIN AND KAEMPFEROL IN LETTUCE, KALE, CHIVE, GARLIC CHIVE, LEEK, HORSERADISH, RED RADISH, AND RED CABBAGE TISSUES.. 33(2)
Amount utilized
Compound isolated
Number2