Experiment 852975

Worktypes

ISOLATION AND IDENTIFICATION OF

Compounds isolated

RIBOFLAVIN

Details

PropertyValue
OrganismBacillus subtilis (BACILLACEAE)
CitationKUKANOVA,AY: ZHADANOV,VG: STEPANOV,AI: ANOVA,VA:. (1984). RIBOFLAVIN BY FERMENTATION.. ()
Amount utilized
Compound isolated
Number1