Experiment 853809

Worktypes

HPLC DATA REPORTEDIDENTIFICATION IN BY HPLCQUANTITATIVE DATA

Compounds isolated

STACHYOSE

Details

PropertyValue
OrganismVigna unguiculata (FABACEAE)
CitationQUEMENER,B: BRILLOUET,JM: ARENDT,M: TOME,D: DIOLEZ,C:. (1986). POSSIBLE MISIDENTIFICATION OF PIPECOLIC ACID IN HPLC ANALYSIS OF LEGUME PHASEOLEAE SEED OLIGOSACCHARIDES.. 34(2)
Amount utilized
Compound isolated
Number6
Raw yield02.8%