Experiment 854417
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Mentha piperita (LAMIACEAE) |
| Citation | CHU BA NAM: DO TAT LOI:. (1984). CHARACTERISTICS OF BIOCHEMISTRY, CHEMISTRY, AND THE SHAPE OF PEPPERMINT X-2.. 4(6/9) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Raw yield | 21.6-65.3% |