Experiment 854418
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Mentha piperita (LAMIACEAE) |
| Citation | CHU BA NAM: DO TAT LOI:. (1984). CHARACTERISTICS OF BIOCHEMISTRY, CHEMISTRY, AND THE SHAPE OF PEPPERMINT X-2.. 4(6/9) |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |
| Raw yield | 15.7-35.0% |