Experiment 865405

Worktypes

MASS-SPECTRAL FRAGMENTATION REPORTEDISOLATION AND IDENTIFICATION OFVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATA

Compounds isolated

MARMESIN

Details

PropertyValue
OrganismZanthoxylum pistacifolium (RUTACEAE)
CitationFAJARDO,M: LAGUNA,A: PEREZ,I:. (1987). CONSTITUENTS FROM STEM BARK OF ZANTHOXYLUM PISTACIFOLIUM.. 53(4)
Amount utilized
Compound isolated
Number2
Raw yield00.01483%