Experiment 869923

Worktypes

ISOLATION OF A COMPOUND WITH NOVEL STRUCTURE

Compounds isolated

YOULEMYCIN

Details

PropertyValue
OrganismStreptomyces species (STREPTOMYCETACEAE)
CitationYE,XW: QIANG,YJ:. (1987). THE FERMENTATION, ISOLATION AND PHYSICOCHEMICAL PROPERTIES OF YOULEMYCIN.. 27(2)
Amount utilized
Compound isolated
Number1