Experiment 873795

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

CAROTENE,BETA:CAPSANTHINCAPSORUBINCAROTENAL,BETA-APO-8':

Details

PropertyValue
OrganismCapsicum annuum (SOLANACEAE)
CitationGREGORY,GK: CHEN,TS: PHILIP,T:. (1987). QUANTITATIVE ANALYSIS OF CAROTENOIDS AND CAROTENOID ESTERS IN FRUITS BY HPLC: RED BELL PEPPERS.. 52(4)
Amount utilized
Compound isolated
Number1