Experiment 897576
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IN RATION |
| Organism | Oryza sativa (POACEAE) |
| Citation | RAGHURAM,TC: RAO,UB: RUKMINI,C:. (1989). STUDIES ON HYPOLIPIDEMIC EFFECTS OF DIETARY RICE BRAN OIL IN HUMAN SUBJECTS.. 39(5) |
| Amount utilized | |
| Compound isolated | |
| Disease | TWELVE SUBJECTS WITH HIGH SERUM CHOLESTEROL OR TRIGLYCERIDES USED RICE BRAN OIL INSTEAD OF THEIR USUAL COOKING OILS (MOSTLY PALM OILS), AND IN SIMILAR QUANTITIES. SERUM CHOLESTEROL AND TRIGLYCERIDES WERE REDUCED AFTER 15 DAYS OF USE. NO REDUCTION WAS SEEN IN A CONTROL GROUP USING THEIR NORMAL COOKING OIL. |
| Dose amount | 35.0 GM |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | HUMAN ADULT |
| Per unit | DAY |
| Dose expression | DOSE |
| Extract | FIXED OIL |