Experiment 907683

Worktypes

ISOLATION AND IDENTIFICATION OF

Compounds isolated

NIKKOMYCIN XNIKKOMYCIN CNIKKOMYCIN INIKKOMYCIN JNIKKOMYCIN DNIKKOMYCIN Z

Details

PropertyValue
OrganismStreptomyces tendae (STREPTOMYCETACEAE)
CitationVECHT-LIFSCHITZ,SE: BRAUN,S:. (1989). FERMENTATION BROTH OF BACILLUS THURINGIENSIS AS A SOURCE OF PRECUR5SORS FOR PRODUCTION OF NIKKOMYCINS.. 9(2)
Amount utilized
Compound isolated
Number1