Experiment 920783

Worktypes

IDENTIFICATION IN BY GLC

Compounds isolated

FARNESOLHEPT-5-EN-2-ONE,6-METHYL:CITRONELLOLTERPINENE,GAMMA:TERPINOLENEMENTHOL ACETATELAURIC ACIDOCTEN-2-AL,TRANS:CAMPHORPHELLANDRENE,BETA:CALAMENENEAROMADENDRENETERPINEN-4-OLTHUJONE,BETA:BENZALDEHYDE,4-PHENYL:HIMACHALENE,BETA:SESQUIPHELLANDRENEHEPTANE,2-2-4-TRIMETHYL:PINENE,BETA:IONONE,BETA:TERPINENE,ALPHA:NEROLXANTHORRHIZOLPERILLENCAR-3-ENECINEOL,1-8:CEDOROLEUDESMOL,BETA:HEXAN-1-OLNEROLIDOL,9-OXO:HEXAN-3-OL,CIS:CADINOL,ALPHA:MYRCENE,BETA:COPAENE,ALPHA:SELINENE,BETA:CITRONELLALHEPTAN-2-OLJUNIPER CAMPHORGERANIOLBORNEOL ACETATEGERANIALNEROLIDOLGERANIOL ACETATELINALOOL,TRANS: OXIDEBENZALDEHYDE,3-PHENYL:LINALOOLPATCHOULI ALCOHOLZINGIBERENOLCURCUMENE,ALPHA:LIMONENEZINGIBERENE,ALPHA:SESQUITERPENE HYDROCARBONPINENE,ALPHA:SESQUISABINENE,CIS: HYDRATEMETHYL-NONYL-KETONEBISABOLENE,BETA:CAMPHENETERPINEOL,ALPHA:BISABOLOL,BETA:ELEMOLCAMPHENE HYDRATEPHELLANDRENE,ALPHA:SELINENE,ALPHA:CARYOPHYLLENE,BETA:MUUROLENE,ALPHA:CADINENE,ALPHA:PULEGOLE,ISO: NEO:BORNEOL,ISO:CITRONELLOL ACETATEBORNEOLCYMENE,PARA:ETHYL MYRISTATEGUAIOL

Details

PropertyValue
OrganismZingiber officinale (ZINGIBERACEAE)
CitationMIYAZAWA,M: KAMEOKA,H:. (1988). VOLATILE FLAVOR COMPONENTS OF ZINGIBERIS RHIZOMA (ZINGIBER OFFICINALE ROSCOE).. 52(11)
Amount utilized
Compound isolated
Number1