Experiment 937251

Worktypes

REVIEW OFQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GLC

Compounds isolated

GALACTOMANNANFURFURYL ACETATEGUAIACOL,VINYL:PYRROLEPYRAZINE,2-ETHYL-6-METHYL:FURFURAL,5-METHYL:PYRAZINE,2-3-5-TRIMETHYL:CYSTEINERIBOSEPENTA-2-3-DIONETYROSINEDIACETYLFURFURYL MERCAPTANPYRAZINE,3-ETHYL-2-5-DIMETHYL:BUTAN-1-AL,2-METHYL:GLYCINEFRUCTOSERHAMNOSEPYRAZINE,2-3-DIMETHYL:PYRAZINEPYRAZINE,2-6-DIMETHYL:BENZPYRENE,3-4:PYRAZINE,2-5-DIMETHYL:GUAIACOL,4-ETHYL:FURFURYL METHYL-SULFIDEARABINOGARACTANGLUTAMIC ACIDGLUCOSEASPARTIC ACIDPYRIDINEFURANONE,3-2(H): DIHYDRO: 2-METHYL:SERINEALANINELEUCINEGALACTOSETHREONINELEUCINE,ISO:PROLINEGUAIACOLMETHIONINEFURFURALVALINEALANINE,PHENYL:ARABINOSEMANNOSE

Details

PropertyValue
OrganismCoffea robusta (RUBIACEAE)
CitationSTROBEL,RGK:. (1985). CHEMISTRY OF INSTANT COFFEE.. 1985()
Amount utilized
Compound isolated
Number1