Experiment 960033
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Empty organism |
| Citation | PRIVAL,MJ: SIMMON,VF: MORTELMANS,KE:. (1991). BACTERIAL MUTAGENICITY TESTING OF 49 FOOD INGREDIENTS GIVES VERY FEW POSITIVE RESULTS.. 260(4) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 10.0 MG |
| Number | 6 |
| Qualitative result | NOT POSSIBLE TO INTERPRET RESULTS |
| Animal | AGAR PLATE |
| Per unit | PLATE |
| Dose expression | CONC USED |