Experiment 962208
Worktypes
Compounds isolated
FURAN,2-ACETYL:TERPINENE,GAMMA:BENZYL ACETATEPHENYLETHANOL,2:PENTAN-2-ONEACETALDEHYDEBENZENE,PROPYL:LIMONENE,(+):CINNAMALDEHYDE,3-4-DIMETHOXY:PENTANE,2-METHYLBENZYLKETONE,N-PROPYL:GERANIOL PROPIONATEHEXAN-1-ALIONONE,BETA:NEROLCYCLOPENTANONEHEPTAN-3-ONE,2-METHYL:BUTAN-2-OL,3-METHYL:FURAN,PENTYL:BUTYRALDEHYDE,ISO:GERANIOLBENZALDEHYDEBENZYL ALCOHOLLINALOOLHEX-TRANS-2-EN-1-OLEUGENOL METHYL ETHERTOLUENEHEX-2-EN-1-OLHEPTANE,N:FURAN,METHYL:TERPINEOL,ALPHA:PHENYL-2-4-DIMETHYLPENTANE,2:FURFURALBUTYL ACETATE
Details
| Property | Value |
|---|---|
| Organism | Vitis rotundifolia (VITACEAE) |
| Citation | HORVAT,RJ: SENTER,SD:. (1984). IDENTIFICATION OF THE VOLATILE CONSTITUENTS FROM SCUPPERNONG BERRIES (VITIS ROTUNDIFOLIA).. 49(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |