Experiment 976309
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IN RATION |
| Organism | Coriandrum sativum (APIACEAE) |
| Citation | MIRONOVA,AN: FILPPOVA,GI: FEDINE,NI: VOLKOVA,ZD: KOZLOVA,VL: ALYMOVA,TB: GORSHKOVA,EI: BYKOVA,SF:. (1991). CHEMICAL AND BIOLOGICAL PROPERTIES OF CORIANDER OIL.. 1991(1) |
| Amount utilized | |
| Compound isolated | |
| Disease | OIL OF NEW CORIANDER SEED, WHEN FED TO GROWING ANIMALS AT GIVEN DOSE (AS PERCENTAGE KILOCALORIES), HAD NOT DETRIMENTAL EFFECTS BUT LOWERED FOOD VALUE. |
| Dose amount | 25.0 % OF DIET |
| Number | 2 |
| Qualitative result | ACTIVE |
| Animal | RAT |
| Dose expression | DOSE |
| Extract | ESSENTIAL OIL |