Experiment 982551

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GLC

Compounds isolated

OLEIC ACIDPENTADECANE,N:LAURIC ACIDCAPRIC ACIDPHENYLETHYL ALCOHOL,BETA:PENTADECAN-2-ONE,6-10-14-TRIMETHYL:DODECANE,N:MYRISTIC ACIDACTINIDIOLIDE,DIHYDRO:VANILLINNAPHTHALENE,1-2-DIHYDRO: 1-5-8-TRIMETHYL:HEPTADECANE,N:OCTADECANE,N:HEXADECANE,N:IONONE,BETA:CRESOL,PARA:HENEICOSANE,N:EICOSANE,N:PALMITIC ACIDCYPERONE,ALPHA:LINOLEIC ACIDDOCOSANE,N:UNDECAN-2-ONETRIDECAN-2-ONEPHENOLTRICOSANE,N:LINALOOLNONADECANE,N:TETRACOSANE,N:BISABOLENE,BETA:MENTH-4-EN-3-ONE,PARA:TRIDECANE,N:TETRADECANE,N:IONONE,ALPHA:EUGENOL

Details

PropertyValue
OrganismJuncus effusus (JUNCACEAE)
CitationKAMEOKA,H: GOTO,S:. (1978). THE COMPOSITION OF THE STEAM VOLATILE OILS OF DRIED AND FRESH HERBS FROM JUNCUS EFFUSUS VAR DECIPIENS FORMA UTILIS.. 52()
Amount utilized
Compound isolated
Number1