Experiments for taxon Parmelia pseudofatiscens (PARMELIACEAE)

6 experiments

Experiment	Worktypes	Organism (specimen)	Compound
413677	PMR SPECTRUM REPORTEDVOUCHER SPECIMEN REPORTED FORMASS-SPECTRAL FRAGMENTATION REPORTEDQUANTITATIVE DATAISOLATION OF A COMPOUND WITH NOVEL STRUCTURECOMPLETE SYNTHESIS REPORTEDYIELD IS LESS THAN 50 MGMCHEMOTAXONOMY MARKER CODE	Parmelia pseudofatiscens (PARMELIACEAE)	HIASIC ACID,4-5-DI-O-METHYL:
1020927	VOUCHER SPECIMEN REPORTED FORISOLATION AND IDENTIFICATION OF	Parmelia pseudofatiscens (PARMELIACEAE)	ATRANORIN,CHLORO:HIASCIC ACID,4-5-DI-O-METHYL:HIASCIC ACID,5-O-METHYL:GYROPHORIC ACIDATRANORIN
413679	VOUCHER SPECIMEN REPORTED FORYIELD IS MORE THAN 100 MGMQUANTITATIVE DATATLC DATA REPORTEDCHEMOTAXONOMY MARKER CODEISOLATION AND IDENTIFICATION OF	Parmelia pseudofatiscens (PARMELIACEAE)	GYROPHORIC ACID
413678	VOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATAYIELD IS LESS THAN 50 MGMCHEMOTAXONOMY MARKER CODEISOLATION AND IDENTIFICATION OF	Parmelia pseudofatiscens (PARMELIACEAE)	LECANORIC ACID
413680	VOUCHER SPECIMEN REPORTED FORYIELD IS LESS THAN 50 MGMCHEMOTAXONOMY MARKER CODEISOLATION AND IDENTIFICATION OF	Parmelia pseudofatiscens (PARMELIACEAE)	ATRANORIN,CHLORO:ATRANORIN
980246	IDENTIFICATION IN BY TLC	Parmelia pseudofatiscens (PARMELIACEAE)	HIASCIC ACID,5-O-METHYL: