Citation 117489
SPIRO,M: JAGANYI,D: BROOM,MC:. (1992). KINETICS AND EQUILIBRIA OF TEA INFUSION: PART 9. THE RATES AND TEMPERATURE COEFFICIENTS OF CAFFEINE EXTRACTION FROM GREEN CHUN MEE AND BLACK ASSAM BUKIAL TEAS.. 45(5)
Citation Details
| Title | KINETICS AND EQUILIBRIA OF TEA INFUSION: PART 9. THE RATES AND TEMPERATURE COEFFICIENTS OF CAFFEINE EXTRACTION FROM GREEN CHUN MEE AND BLACK ASSAM BUKIAL TEAS. |
|---|---|
| Authors | SPIRO,M: JAGANYI,D: BROOM,MC: |
| Year | 1992 |
| Volume | 45 |
| Issue | 5 |
Summary
Year: 1992
Journal: Unknown
Organisms and Their Experiments (2)
Camellia sinensis (THEACEAE)
| Experiment # | Pharmacology Type | Worktypes | Compound | Results |
|---|---|---|---|---|
| 1 | Not specified | None |
Camellia sinensis (THEACEAE)
| Experiment # | Pharmacology Type | Worktypes | Compound | Results |
|---|---|---|---|---|
| 1 | Not specified | None |