Citation 118863

HARTMAN,TG: KARMAS,K: CHEN,J: SHEVADE,A:. (1992). DETERMINATION OF VANILLIN, OTHER PHENOLIC COMPOUNDS, AND FLAVORS IN VANILLA BEANS. DIRECT THERMAL DESORPTION-GAS CHROMATOGRAPHY AND-GAS CHROMATOGRAPHY-MASS SPECTROMETRIC ANALYSIS.. 506()

Citation Details

TitleDETERMINATION OF VANILLIN, OTHER PHENOLIC COMPOUNDS, AND FLAVORS IN VANILLA BEANS. DIRECT THERMAL DESORPTION-GAS CHROMATOGRAPHY AND-GAS CHROMATOGRAPHY-MASS SPECTROMETRIC ANALYSIS.
AuthorsHARTMAN,TG: KARMAS,K: CHEN,J: SHEVADE,A:
Year1992
Volume506
Issue

Summary

Year: 1992

Journal: Unknown

Organisms and Their Experiments (1)

Vanilla planifolia (ORCHIDACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified None