Citation 121404

STRUBE,M: NIELSEN,PA: LARSEN,JC:. (1993). EFFECTS OF ELLAGIC ACID, TANNIC ACID AND QUERCTIN ON THE MUTAGENIC ACTIVITY OF COOKED FOOD MUTAGENS IN SALMONELLA STRAIN TA98.. 123()

Citation Details

Title	EFFECTS OF ELLAGIC ACID, TANNIC ACID AND QUERCTIN ON THE MUTAGENIC ACTIVITY OF COOKED FOOD MUTAGENS IN SALMONELLA STRAIN TA98.
Authors	STRUBE,M: NIELSEN,PA: LARSEN,JC:
Year	1993
Volume	123
Issue

Summary

Year: 1993

Journal: Unknown

Organisms and Their Experiments (3)

Unknown organism

Experiment #	Pharmacology Type	Worktypes	Compound	Results
1	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	QUERCETIN	INACTIVE
2	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	QUERCETIN	ACTIVE

Unknown organism

Experiment #	Pharmacology Type	Worktypes	Compound	Results
1	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	ELLAGIC ACID	INACTIVE
2	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	ELLAGIC ACID	ACTIVE
3	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	ELLAGIC ACID	ACTIVE

Unknown organism

Experiment #	Pharmacology Type	Worktypes	Compound	Results
1	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	TANNIC ACID	INACTIVE
2	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	TANNIC ACID	ACTIVE
3	ANTIMUTAGENIC ACTIVITY	PHARMACOLOGY OF COMPOUND - IN VITRO	TANNIC ACID	ACTIVE

Show SPARQL Queries (1)