Citation 126015

WANG,HJ: MURPHY,PA:. (1994). ISOFLAVONE CONTENT IN COMMERICAL SOYBEAN FOODS.. 42(8)

Citation Details

TitleISOFLAVONE CONTENT IN COMMERICAL SOYBEAN FOODS.
AuthorsWANG,HJ: MURPHY,PA:
Year1994
Volume42
Issue8

Summary

Year: 1994

Journal: Unknown