Citation 144868

DHULEY,JN:. (1999). ANTI-OXIDANT EFFECTS OF CINNAMON (CINNAMOMUM VERUM) BARK AND GREATER CARDAMOM (AMOMUM SUBULATUM) SEEDS IN RATS FED HIGH FAT DIET.. 37(3)

Citation Details

TitleANTI-OXIDANT EFFECTS OF CINNAMON (CINNAMOMUM VERUM) BARK AND GREATER CARDAMOM (AMOMUM SUBULATUM) SEEDS IN RATS FED HIGH FAT DIET.
AuthorsDHULEY,JN:
Year1999
Volume37
Issue3

Summary

Year: 1999

Journal: Unknown

Organisms and Their Experiments (2)

Cinnamomum zeylanicum (LAURACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified NoneNone
2
ANTIOXIDANT ACTIVITY
None
ACTIVE
3
ANTIOXIDANT ACTIVITY
None
ACTIVE

Amomum subulatum (ZINGIBERACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified NoneNone
2
ANTIOXIDANT ACTIVITY
None
ACTIVE
3
ANTIOXIDANT ACTIVITY
None
ACTIVE