Citation 148784

KANG,GH: CHANG,EJ: CHOI,SW:. (1999). ANTIOXIDATIVE ACTIVITY OF PHENOLIC COMPOUNDS IN ROASTED SAFFLOWER (CARTHAMUS TINCTORIUS L.) SEEDS.. 4(4)

Citation Details

TitleANTIOXIDATIVE ACTIVITY OF PHENOLIC COMPOUNDS IN ROASTED SAFFLOWER (CARTHAMUS TINCTORIUS L.) SEEDS.
AuthorsKANG,GH: CHANG,EJ: CHOI,SW:
Year1999
Volume4
Issue4

Summary

Year: 1999

Journal: Unknown