Experiment 697987
Worktypes
Details
| Property | Value |
|---|---|
| Organism | Carthamus tinctorius (ASTERACEAE) |
| Citation | KANG,GH: CHANG,EJ: CHOI,SW:. (1999). ANTIOXIDATIVE ACTIVITY OF PHENOLIC COMPOUNDS IN ROASTED SAFFLOWER (CARTHAMUS TINCTORIUS L.) SEEDS.. 4(4) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |