Citation 160449

PARK,SH: YU,TJ: LEE,SK:. (1982). STUDIES ON THE EFFECT OF KOREAN GINSENG COMPONENTS ON ALCOHOLIC FERMENTATION BY YEAST. 3. EFFECT ON THE CHANGES OF SAPONIN PATTERN, PH AND PRODUCTION OF ORGANIC ACID.. 6()

Citation Details

TitleSTUDIES ON THE EFFECT OF KOREAN GINSENG COMPONENTS ON ALCOHOLIC FERMENTATION BY YEAST. 3. EFFECT ON THE CHANGES OF SAPONIN PATTERN, PH AND PRODUCTION OF ORGANIC ACID.
AuthorsPARK,SH: YU,TJ: LEE,SK:
Year1982
Volume6
Issue

Summary

Year: 1982

Journal: Unknown

Organisms and Their Experiments (1)

Panax ginseng (ARALIACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1
EFFECT OF PLANT EXTRACT ON FERMENTATION
None
.