Citation 180322

KENYHERCZ,TM: KISSINGER,PT:. (1978). DETERMINATION OF SELECTED ACIDIC, NEUTRAL, AND BASIC NATURAL PRODUCTS IN CACAO BEANS AND PROCESSED COCOA. LIQUID CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION.. 41(2)

Citation Details

TitleDETERMINATION OF SELECTED ACIDIC, NEUTRAL, AND BASIC NATURAL PRODUCTS IN CACAO BEANS AND PROCESSED COCOA. LIQUID CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION.
AuthorsKENYHERCZ,TM: KISSINGER,PT:
Year1978
Volume41
Issue2

Summary

Year: 1978

Journal: Unknown

Organisms and Their Experiments (1)

Theobroma cacao (STERCULIACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified None