Citation 20243

KUBOTA,K: KOBAYASHI,S: KOBAYASHI,A:. (1985). CHARACTERISTIC AROMA OF PROCESSED RADISH (SHINZUKE TAKUAN).. 31(8)

Citation Details

TitleCHARACTERISTIC AROMA OF PROCESSED RADISH (SHINZUKE TAKUAN).
AuthorsKUBOTA,K: KOBAYASHI,S: KOBAYASHI,A:
Year1985
Volume31
Issue8

Summary

Year: 1985

Journal: Unknown

Organisms and Their Experiments (1)

Raphanus sativus (BRASSICACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified None