Citation 58538
SAMMAN,S: SANDSTROM,B: TOFT,MB: BUKHAVE,K: JENSEN,M: SORENSEN,SS: HANSEN,M:. (2001). GREEN TEA OR ROSEMARY EXTRACT ADDED TO FOODS REDUCES NONHEME-IRON ABSORPTION.. 73(3)
Citation Details
| Title | GREEN TEA OR ROSEMARY EXTRACT ADDED TO FOODS REDUCES NONHEME-IRON ABSORPTION. |
|---|---|
| Authors | SAMMAN,S: SANDSTROM,B: TOFT,MB: BUKHAVE,K: JENSEN,M: SORENSEN,SS: HANSEN,M: |
| Year | 2001 |
| Volume | 73 |
| Issue | 3 |
Summary
Year: 2001
Journal: Unknown
Organisms and Their Experiments (2)
Camellia sinensis (THEACEAE)
| Experiment # | Pharmacology Type | Worktypes | Compound | Results |
|---|---|---|---|---|
| 1 |
IRON ABSORPTION DECREASED
| None |
ACTIVE
|
Rosmarinus officinalis (LAMIACEAE)
| Experiment # | Pharmacology Type | Worktypes | Compound | Results |
|---|---|---|---|---|
| 1 |
IRON ABSORPTION DECREASED
| None |
ACTIVE
|