Organism 160531 - Lens culinaris (FABACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 7888 |
| Family | FABACEAE |
| Genus | LENS |
| Species | CULINARIS |
| Species authority | |
| Subspecies | CV.TRUKISH RED |
| Subspecies authority | |
| Comment | |
| Citation | HUSSAIN,A: BUSHUK,W:. (1992). INTERFERENCE OF PHYTIC ACID WITH EXTRACTION OF PROTEINS FROM GRAIN LEGUMES AND WHEAT WITH ACETIC ACID.. 40(10) |
| Geographical area | SOUTHWESTERN ASIA |
| Country | SYRIA |
Experiments
1 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 568842 | Lens culinaris (FABACEAE) |