Organism 191180 - Parmentiera edulis (BIGNONIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 15346 |
| Family | BIGNONIACEAE |
| Genus | PARMENTIERA |
| Species | EDULIS |
| Species authority | DC. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | PEREZ,RM: PEREZ,C: ZAVALA,MA: PEREZ,S: HERNANDEZ,H: LAGUNES,F:. (2000). HYPOGLYCEMIC EFFECTS OF LACTUCIN-8-O-METHYLACRYLATE OF PARMENTIERA EDULIS FRUIT.. 71(3) |
| Geographical area | MEXICO AND CENTRAL AMERICA |
| Country | MEXICO |
Experiments
5 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 674342 | Parmentiera edulis (BIGNONIACEAE) | |||
| 674343 | Parmentiera edulis (BIGNONIACEAE) | |||
| 674344 | Parmentiera edulis (BIGNONIACEAE) | |||
| 674345 | Parmentiera edulis (BIGNONIACEAE) | |||
| 674346 | Parmentiera edulis (BIGNONIACEAE) |