Organism 201817 - Hyptis spicigera (LAMIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 19110 |
| Family | LAMIACEAE |
| Genus | HYPTIS |
| Species | SPICIGERA |
| Species authority | (L.) POIT. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | JIROVETZ,L: BUCHBAUER,G: PUSCHMANN,C: NGASSOUM,MB:. (2000). INVESTIGATIONS OF AROMATIC PLANTS FROM CAMEROON: ANALYSIS OF THE ESSENTIALS OILS OF FLOWERS OF HYPTIS SPICIGERA (LINN.) POIT. BY GC, GC/MS AND OLFACTOMETRY.. 3(2) |
| Geographical area | WESTERN AFRICA |
| Country | CAMEROON |
Experiments
5 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 715724 | Hyptis spicigera (LAMIACEAE) | |||
| 715725 | Hyptis spicigera (LAMIACEAE) | |||
| 715726 | Hyptis spicigera (LAMIACEAE) | |||
| 715727 | Hyptis spicigera (LAMIACEAE) | |||
| 715728 | Hyptis spicigera (LAMIACEAE) |