Organism 216496 - Allium sativum (LILIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 757 |
| Family | LILIACEAE |
| Genus | ALLIUM |
| Species | SATIVUM |
| Species authority | L. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | OHAERI,OC:. (2001). EFFECT OF GARLIC OIL ON THE LEVELS OF VARIOUS ENZYMES IN THE SERUM AND TISSUE OF STREPTOZOTOCIN DIABETIC RATS.. 21(1) |
| Geographical area | WESTERN AFRICA |
| Country | NIGERIA |
Experiments
7 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 772315 | Allium sativum (LILIACEAE) | |||
| 772316 | Allium sativum (LILIACEAE) | |||
| 772317 | Allium sativum (LILIACEAE) | |||
| 772318 | Allium sativum (LILIACEAE) | |||
| 772319 | Allium sativum (LILIACEAE) | |||
| 772320 | Allium sativum (LILIACEAE) | |||
| 772321 | Allium sativum (LILIACEAE) |