Organism 275874 - Brassica oleracea (BRASSICACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 1524 |
| Family | BRASSICACEAE |
| Genus | BRASSICA |
| Species | OLERACEA |
| Species authority | L. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | MITCHELL,D: BECK,MH: HAUSEN,BM:. (1989). CONTACT SENSITIVITY TO LETTUCE IN A CHEF.. 20(5) |
| Geographical area | EUROPE |
| Country | ENGLAND |
Experiments
1 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 941071 | Brassica oleracea (BRASSICACEAE) |