Organism 281341 - Catalpa ovata (BIGNONIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 11542 |
| Family | BIGNONIACEAE |
| Genus | CATALPA |
| Species | OVATA |
| Species authority | |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | SUZUKI,H: MURAKAMI,M: YOSHIZAKI,M: HARADA,M:. (1991). PREPARATIONS OF CATALPA FRUITS AND CHANGES IN THE CONTENTS OF CATALPOSIDE, AND P-HYDROXYBENZOIC ACID.. 22(3) |
| Geographical area | EASTERN ASIA |
| Country | JAPAN |
Experiments
2 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 956761 | Catalpa ovata (BIGNONIACEAE) | |||
| 956762 | Catalpa ovata (BIGNONIACEAE) |