Organism 403950 - Theobroma cacao (STERCULIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 3306 |
| Family | STERCULIACEAE |
| Genus | THEOBROMA |
| Species | CACAO |
| Species authority | |
| Subspecies | BLACK TYPE |
| Subspecies authority | |
| Comment | |
| Citation | ALLEN,RR: CARSON,L: KWIK-URIBE,C: EVANS,EM: ERDMAN,JW:. (2008). DAILY CONSUMPTION OF A DARK CHOCOLATE CONTAINING FLAVANOLS AND ADDED STEROL ESTERS AFFECTS CARDIOVASCULAR RISK FACTOR IN A NORMOTENSIVE POPULATION WITH ELEVATED CHOLESTEROL. 138(4) |
Experiments
2 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 1294679 | Theobroma cacao (STERCULIACEAE) | |||
| 1294680 | Theobroma cacao (STERCULIACEAE) |