Experiment 1112256
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Myrtus communis (MYRTACEAE) |
| Citation | MAZZA,G:. (1983). GAS CHROMATOGRAPHIC-MASS SPECTROMETRIC INVESTIGATION OF THE VOLATILE COMPONENTS OF MYRTLE BERRIES (MYRTUS COMMUNIS).. 264(2) |
| Amount utilized | |
| Compound isolated | |
| Number | 3 |
| Raw yield | 00.039% |