Experiment 1306261

Worktypes

WORK INVOLVES DEVELOPMENT OF MARKER COMPOUNDS FOR CHEMICAL STANDARDIZATION OF EXTRACTIDENTIFICATION IN BY HPLC

Compounds isolated

ROSMARINIC ACIDSALVIANOLIC ACID ACAFFEIC ACIDSALVIANOLIC ACID GSALVIANOLIC ACID DLITHOSPERMIC ACIDSALVIANOLIC ACID CPROTOCATECHUIC ACIDPROTOCATECHUIC ALDEHYDESALVIANOLIC ACID BSALVIANOLIC ACID E

Details

PropertyValue
OrganismSalvia miltorrhiza (LAMIACEAE)
CitationCHANG,Y: YAN,D: CHEN,L: DING,X: QI,J: KANG,L: ZHANG,B: YU,B:CHANG,Y: YAN,D: CHEN,L: DING,X: QI,J: KANG,L: ZHANG,B: YU,B:. (2009). POTENCY FINGERPRINT OF HERBAL PRODUCTS DANSHEN INJECTION FOR THEIR QUALITY EVALUATION. 57(6)
Amount utilized
Compound isolated
Number1